Frozen Processed Food Market Size 2020: Regional Analysis, Segment, Trends and Forecast 2023
Market Overview
Market Research
Future projects the Global Frozen Processed Food Market to exhibit a CAGR of
more than 5% over the forecast period from 2017 to 2023, according to a new
report. The report looks at the historical trajectory exhibited by the global
frozen processed food market and studies the market’s key drivers and
restraints to understand the market’s progress and elaborate on it in detail.
Reliable insights are provided into the global frozen processed food market’s
growth prospects over the forecast period on the basis of the detailed analysis
of the market’s past and present drivers.
The Frozen
Processed Food Market Size has been driven primarily by the growing
demand for packaged, ready-to-eat food from the urban demographic. Freezing
food protects it from atmospheric germs most effectively, as most germs that
thrive on perishable food items require warm temperatures to function. Frozen
processed food market is stored and processed at a temperature of -6 deg. F
(-21.1 deg. C), which eliminates the threat of microbial activity and makes the
food safe to eat. Storing the food at such low temperatures also takes away the
risk of nutrient loss during the processing, as the nutrients are reactivated
when the product is thawed before consumption. Such all-round benefits of the
freezing process have led to strong growth prospects for the global frozen
processed food market over the forecast period from 2017 to 2023.
The growing demand
for frozen bakery items such as croissants, rolls, puffs, and cupcakes is
likely to be a major aspect of the global frozen processed food market’s growth
over the forecast period. The growing demand for comfort food from the urban
demographic has led to a rise in the demand for sugar-rich bakery items. While
the popularity of the aforementioned bakery items has never been in question, the
invention of the freezing process now allows consumers to have the products at
any time, rather than having to wait for bakeries to open in the day. Rising
consumption of such ready-to-eat bakery products is likely to remain a major
driver for the global frozen processed food market over the forecast period.
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Segmentation Analysis
The Global Frozen
Processed Food Market is segmented by product type, distribution channel, and
region.
By product type,
the global frozen processed food market is segmented into frozen fruits and
vegetables, frozen bakery products, frozen meat and seafood, frozen dairy
products and desserts, and others. The frozen meat and seafood segment is
likely to dominate the global frozen processed food market over the forecast
period due to the growing popularity of meat products in developed regions and
the rising preference for ready-to-cook meat products in emerging regions,
where the hectic urban lifestyle has led to an increasing number of consumers
looking for meal options that can be prepared with minimum prep time.
By distribution
channel, the global frozen processed food market is segmented into store-based
and non-store-based. Due to the need for modern refrigeration processes in
selling frozen processed food products, the store-based distribution segment is
likely to dominate the global frozen processed food market over the forecast
period.
Competitive Analysis:
Leading players in
the global frozen processed food market include General Mills Inc., Nestle SA,
Tyson Foods Inc., Frito-Lay Inc., Mars Inc., Smithfield Food Inc., JBS S.A.,
Kellogg’s, ConAgra Foods Inc., and Kraft Foods Group Inc.
Regional Analysis:
North America is
likely to dominate the global frozen processed food market over the forecast
period due to the growing demand for frozen bakery products and meat products.
The growing need among the urban demographic for ready-to-prepare meals is
likely to drive the demand for frozen meat and seafood products at a rapid
rate, thus driving the frozen processed food market in North America over the
forecast period. Asia Pacific is also likely to exhibit a rapid rise in demand
from the frozen processed food market over the forecast period due to the
increasing adoption of hectic urban lifestyles in the region.
Industry Updates:
A new report from
the American Frozen Food Institute and the Food Marketing Institute published
in February 2019 found that the frozen food aisle is making a strong comeback
in supermarkets, with more than 99% of all households in the U.S. purchasing
frozen processed foods of some sort.
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